Processing and rising simplified functionality, consistency of performance, development and maintenance.
Ingredients: Sugar, wheat flour type "00", wheat starch, emulsifiers (E475, E471, E433), raising agents: disodium diphosphate (E450I), sodium hydrogen carbonate (E 500II), skimmed milk powder, dextrose monohydrate, thickener (E 412), aroma, coloring (beta-carotene).
Appearance: pale yellow color, sweet taste, a smell of spices.
Indications for Use
Ideal for the production of soft sponge cake, daisy cake and rollé
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