Sbrisolona cake

Ingredients

Procedure:

Blend all the ingredients laying them out on the work-surface. Mix all the ingredients together to obtain a heterogeneous pastry dough. Put the dough into a baking mould. Lay the unpeeled almonds on top of the crumbled mix. Bake in a preheated oven at 170°/180°.

AZZURRA tipo 00 1kg
00 Azzurra > vai alla scheda
cuorepreparatodolci1kg
Preparato Cuore Dolci 1kg > vai alla scheda
FRUMENTA Dolci 1kg
Cakes flour 1kg > vai alla scheda
polenta fiorella fioretto
Corn flour Fioretto Kg 1 > vai alla scheda