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Welcome to Grandi Molini Italiani
For six generations, the Costato family has been continuing the great Italian milling tradition, with constant passion and increasing expertise. Based on the belief that the quality of food is an essential part of the quality of life, we manage every single grain and every specific stage of processing, with maximum care to the needs of professionals and to the satisfaction of people. Well-being underlies our every action. Wellbeing is the principle that animates our every action.
The method
Grandi Molini Italiani
WHO WE ARE
We are the first producer of flours in Italy
Grandi Molini Italiani is Italy’s leading milling group and one of the most important in Europe. Le nostre farine sono il primo ingrediente per oltre 4.000 panificatori artigiani, centinaia di aziende alimentari nazionali e internazionali e milioni di appassionati di cucina e dei prodotti da forno preparati in casa.
La decorticazione
milling
My Academy
Training courses for artisan bakers
Since the beginning we propose ourselves to be the Partner of artisans of bread. From this commitment is born My Academy, our Advanced Training School for the White Art for bakers and cooking enthusiasts
A balanced and healthy diet with Vitamill® products
An entire line of baking products designed for those who love tasty, healthy eating. The revolutionary blend of whole wheat flour and minerals means VitaMill® products are both tasty and healthy.
News and events
01/06/2026
There is a world that thrives every day amid flours, doughs, creativity, and innovation. A world made up of gestures,...
18/05/2026
Some knead, some bake, some roll out dough. And behind the scenes, there are those who have always supported this...
13/05/2026
The month of May marks the end of the school year and the arrival of the final groups of students...
