Linea Frumenta

Prepared for black bread with cereals

Designed for those who love dark breads, rich in fiber and cereals, the preparation for black bread is a mixture consisting of soft wheat flour, natural sourdough and about 8 of cereals and different seeds including sunflower, toasted barley, sesame, flax, soy, rye and oats. It already contains yeast.
Ideal not only for bread but also for focaccias, crackers and breadsticks.

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Format: 1kg.
Delivered in paper bags for food use.
Shelf life: 12 months.
Keep in a cool and dry place.
Allergens: gluten, soy and sesame seeds. May contain mustard.

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