Linea Frumenta

Type 0 soft wheat flour

Type 0 soft wheat flour is one of the most classic flours used in Italian kitchens.
Ideal for all recipes, it is traditionally used in the production of bread, pizza and short-leavened focaccia or for homemade pasta, for shortbread and biscuits.
It can also be used for breading and frying.

Are you interested in purchasing this product?

Fill out the form to be contacted

The fields marked with an asterisk (*) are mandatory
error message
Field required Field required Field required privacy
thank you

Request successfully sent!

We'll contact you soon for more information on the requested product.

Format: 1kg.
Delivered in paper bags for food use.
Shelf life: 12 months.
Keep in a cool and dry place.
Allergens: gluten.
May contain soy, sesame seeds and mustard.

Other products from the same line

Other lines

To complete the download you need to login