Linea Primo Ingrediente

365 - tipo 0

365 tipo 0 by Grandi Molini Italiani are flours featuring excellent workability. Ideal for the production of ciabatta bread and ingredient-rich leavened products (panettone, pandoro, colomba cakes) or for biga preferments with leavening times of at least 16/18 hours.
Suitable for bakers.

Product not available to buy online. Contact us calling the number 800-998-997

Allergens: Gluten. May contain traces of soy. 
Delivery methods: 25 kg food-grade paper sack in accordance with current flour regulations. 
Shelf life: 9 months in sacks. 65 days in bulk.
Storage: Store in its original packaging in a cool, dry place, away from direct sunlight.
W 370 (+/- 15)

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